Menu of Sabor Peruano in Etobicoke, Ontario, Canada

Menu Overview

Sabor Peruano offers a vibrant and authentic taste of Peru right in Etobicoke, bringing the rich culinary heritage of Lima to your doorstep. This Peruvian restaurant, located at The Palace Pier, specializes exclusively in takeout and delivery—perfect for those craving genuine, home-style dishes without leaving their home.

The menu is a colorful tapestry of iconic Peruvian flavors. Standouts include the Lomo Saltado, a beef stir-fry bursting with savory, smoky notes and fresh vegetables, perfectly paired with fragrant rice. Equally memorable is the Aji De Gallina, a yellow chicken stew with a creamy, velvety sauce that melts effortlessly in your mouth—the ideal example of subtle seasoning that lets traditional flavors shine through.

For seafood lovers, the Arroz Con Mariscos offers a rich medley of shrimp, calamari, mussels, and fish, cooked with leeks, red and yellow peppers, creating a beautifully balanced dish packed with authentic Peruvian spices and textures. Meanwhile, the Seco De Rez presents tender beef stewed in coriander sauce, accompanied by smoky beans and pickled onions that introduce a tangy contrast, highlighting the complexity of Peruvian seasoning.

Sabor Peruano thoughtfully also caters to larger gatherings with generous party platters such as the Pork Roast with Vegetables and Mashed Potatoes and the Pastel De Acelga, a Swiss chard pie delicately mixed with ricotta and Parmesan cheese—a savory delight that brings warmth and comfort.

The culinary journey concludes beautifully with their Leche Asada, a rich Peruvian cream caramel dessert with a luscious, creamy texture that is just the right balance of sweetness. It’s no wonder patrons repeatedly highlight it as a must-have.

Customer testimonials underscore the brand's commitment to authenticity and quality. Yulia praises the generous portions and balanced seasoning that allow the real flavors to come alive, while Augusto Acosta regards Sabor Peruano as a portal back to Lima’s vibrant food scene. Alex notes the chef Olenka’s deep understanding of Peruvian cuisine, drawing accolades for dishes like ceviche and arroz con pollo that remain unmatched in the GTA area. Fabiola remarks on the exceptional quality of the Pollo a La Brasa and fries, and Augusto Kee echoes the same appreciation for the freshness and seasoning of each dish.

In sum, Sabor Peruano stands out as the premier destination for those seeking an honest, flavorful experience of Peru’s culinary richness. Every dish reflects meticulous care and tradition, making it an essential stop for food lovers looking to explore Latin America’s gastronomic treasures. Whether for a solo meal or a festive gathering, their authentic flavors promise satisfaction and a taste of Peruvian heritage with every bite.